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Bunny Cakes

Idea gallery #1420
Bunny Cakes
Ingredients and Supplies
baked bunny faces
buttercream icing
grass/hair decorating tip
black fondant
large round tip
pastel food color
white heart confetti
  • alt images
Instructions
Ice inside of ears with pink icing. Using grass/hair tip, pipe bunny fir all over bunny. Once all piped, use the same tip to make circles for the bunnies cheeks. Pipe round pink nose using large round tip. Roll black fondant and flatten into long ovals for the eyes; place into damp buttercream to secure. Using a pair of tweezers, place white confetti hearts upside down into icing to form the teeth.
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