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Royal Icing Mitten Cookies

Idea gallery #629
Royal Icing Mitten Cookies
Ingredients and Supplies
sugar cookie dough
royal icing
red food coloring
blue food coloring
orange food coloring
green food coloring
yellow food coloring
purple food coloring
tip #10
mitten cookie cutter
perfection strips
parchment triangles
  • alt images
Instructions
Roll dough to 1/8" thick using perfection strips. Cut cookies out using suggested cutter below. Make hole in cuff of mitten with a straw or #10 tip. Bake as suggested by your cookie recipe. Allow cookies to cool. Mix-up royal icing using the package instructions. After the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. Add a small amount of water to each batch until it is just barely fluid, NOT watery. Color each container: red, blue, orange, green, yellow and purple. For each color put icing in parchment cone and cut very small hole in tip. Outline desired area and quickly fill in section. Allow icing to harden before piping adjacent to existing icing. Once hardened, pipe stitching details on cookies using white and a very small hole. Tie together with ribbon if desired.

Sugar Cookie Recipe

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