$5.95 Flat Rate Shipping* or Free shipping* on orders over $100 (*click for eligible items and details)

Peanut Butter Fudge

Idea gallery #663
Peanut Butter Fudge
Ingredients and Supplies
1 cup granulated sugar
1 cup brown sugar
¼ teaspoon salt
½ cup milk
1 cup miniature marshmallows
½ cup peanut butter
1 teaspoon vanilla
candy thermometer
wooden spoon
  • alt images
Instructions
In 2-quart saucepan, combine sugars, salt and milk. Cook to 240°. Remove from heat and add marshmallows, peanut butter and vanilla. Beat with a wooden spoon several minutes until thick and creamy and gloss disappears. Pack into a parchment-lined or buttered 6-inch square pan or candy box fudge inserts.
Matching Images
  • 1/2 Pound Brown Fudge Insert
    1/2 Pound Brown Fudge Insert
    LCC-502701P
    Unit: 5/pkg.
    $2.20
    Add to cart
  • 1 Pound Brown Fudge Insert
    1 Pound Brown Fudge Insert
    LCC-502711P
    Unit: 5/pkg.
    $2.40
    Add to cart
  • Madagascar Vanilla Extract
    Madagascar Vanilla Extract
    42-174
    Unit: 4 fl. oz. jar
    $10.95
    Add to cart
  • Professional Candy Thermometer
    Professional Candy Thermometer
    80-4
    Unit: 1
    $14.95
    Add to cart
  • Half Sheet Pan-Liner
    Half Sheet Pan-Liner
    WPD-1236P
    Unit: 50/pkg.
    $3.70
    Add to cart
  • 1/2 lb. Green Christmas Tree Candy Box with Clear Lid
    1/2 lb. Green Christmas Tree C...
    84-40G
    Unit: 1 box / 2 pcs.
    $1.30
    Add to cart
  • 1/4 lb. White Christmas Tree Candy Box with Clear Lid
    1/4 lb. White Christmas Tree C...
    84-41W
    Unit: 1 box / 2 pcs.
    $1.20
    Add to cart