$5.95 Flat Rate Shipping* or Free shipping* on orders over $100 (*click for eligible items and details)

Fruit and Nut Center

Idea gallery #921
Fruit and Nut Center
Ingredients and Supplies
4 teaspoons icing fruit or fruit jam
1/2 cup nuts
fondant center
  • alt images
Instructions
Mix one of the fondant cream centers. Knead in 4 teaspoons icing fruit or jam, and 1/2 cup nuts to one cup fondant cream center.

Recipe and image taken with permission from Autumn Carpenter's Book, All About Candy Making. All rights reserved.

Matching Images
  • Dry Fondant Powdered Mix
    Dry Fondant Powdered Mix
    76-5501
    Unit: 1 lb. bag
    $2.80
    Add to cart