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French Medallion Stenciled Cake

Idea gallery #421
French Medallion Stenciled Cake
Ingredients and Supplies
10" cake
rolled fondant
pearl maker
french medallion stencil
royal icing
gold food color
ultra sparkle dust
victorian scroll stencil
  • alt images
Instructions
Cover a 10" cake with rolled fondant. Mix up royal icing and color gold. Place the stencil on the top of the fondant covered cake. Gently spread gold royal icing over the stencil and lift stencil off the cake. Repeat process with the victorian scroll stencil for the side of the cake. Make oval pearls using the pearl maker and ultra sparkle dust.
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